Breville BPR200 Manual do Utilizador descarregar pdf

MEDIA RELEASE

May 2012

Slow food meets fast innovation technology

From hearty soups, to creamy risottos and tender lamb shanks,

finishing the day with a deliciously warming meal is one of winter’s

greatest pleasures. For both quick weeknight meals and casual

weekend cooking & entertaining, Breville’s unique, multi-function

cooking range can produce a variety of tender, wholesome meals

for any lifestyle.

The new Breville Multi Chef

(BRC600) advanced multi-cooker

is a 3.7 litre searing slow cooker, 10 cup rice cooker, risotto maker

and steamer in one.

Versatile and easy to use, the Multi Chef effortlessly makes a

range of flavoursome meals including: an authentic risotto without

stirring, fluffy rice and slow cooked dishes. It’s also ideal for

cooking the latest super food – quinoa.

When cooking is complete your meal will automatically be kept

warm for up to five hours (risotto for 30 minutes), maintaining

optimum temperature and texture until ready to serve.

Winner of the inaugural Tester’s CHOICE Award in the 2012

annual CHOICE Awards, the 6 litre Breville Fast Slow Cooker

(BPR200) combines super-fast pressure cooking and slow

cooking in one compact appliance.

When used as a pressure cooker, midweek meals can be ready

in as little as 30 minutes. For added assurance, the Breville Fast

Slow Cooker features a steam release button and safety locking

lid that cannot be removed while cooking under pressure.

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MEDIA RELEASE May 2012 Slow food meets fast innovation technology From hearty soups, to creamy risottos and tender lamb

When time is not an issue, the slow cook setting can be used to produce mouth-watering meals, infused with rich flavours for up to eight hours.

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Breville BPR200 Manual do Utilizador